Wednesday, September 23, 2009


I don't have a food blog per se, (yet) but cooking is both a craft and creative, so I thought I'd share a 'build-along' if you will, of my boyfriend making sauerkraut. Greenman Archery: Something Fun That Tastes Good

Sauerkraut has that good kind of bacteria that aids with digestion, and is inexpensive to make but so much tastier than the canned version.

No comments: